WANGYUANJI 11" Iron Skillet - Induction Compatible

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Induction Compatibility & Scratch-Resistant Surface

(4.2)
47 Reviews

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The WANGYUANJI 11" Iron Skillet is designed to tackle everyday cooking challenges with ease, making it a must-have in your kitchen arsenal. Unlike traditional non-stick pans that wear down over time, this skillet offers superior heat distribution and thermal resistance, ensuring that every meal is cooked evenly. Plus, being PFOA-free and made from SUS304 Grade materials, you can enjoy your culinary creations without worrying about harmful chemicals leaching into your food.

When you pick up this skillet, you'll immediately notice its ergonomic design, which includes cool-touch handles for a safe and comfortable grip. Whether you're searing meat or sautéing vegetables, the well-balanced weight of the skillet allows for smooth transitions from stovetop to oven and back again. Cleanup is a breeze, too—simply wipe it down or rinse it out, and you're all set for your next cooking adventure.

Imagine the satisfaction of serving perfectly cooked dishes with confidence, knowing you're using an induction-compatible skillet that not only performs but also enhances your kitchen aesthetic. The sleek design and robust construction elevate your cooking experience, allowing you to take pride in both your meals and your space. This skillet isn’t just a tool; it's part of a lifestyle where each meal becomes a celebration of culinary creativity.

Best For: Searing meats, sautéing vegetables, baking cornbread, and preparing one-pan meals.

The WANGYUANJI 11" Iron Skillet is a versatile addition to any kitchen, designed to perform beautifully across various cooktops including induction, gas, and electric. With its uncoated iron material, it requires some initial seasoning, but the payoff is a frying pan that provides excellent heat retention and natural food release over time.

Features

  • Uncoated Iron: Ships not pre-seasoned; requires a thin oil layer and heating before first use.
  • High-Heat Searing: Warms quickly and holds heat for perfect steaks, fish, eggs, and pancakes with crispy edges.
  • Compatibility: Flat 8" contact base ensures stability on induction, gas, electric, and ceramic stoves.
  • Tempered Glass Lid: Allows you to monitor your cooking while minimizing splatter.
  • Solid Build: Features a light hand-hammered interior and a triple-riveted junction for durability and control.
  • Easy Handling: Equipped with an upgraded wooden handle that provides a secure grip.
  • Included Accessories: Comes with a griddle spatula and cleaning tools for added convenience.

Pros

  • Excellent Heat Retention: Ideal for high-heat cooking, contributing to better browning of foods.
  • Durable Design: Built to last with quality materials and craftsmanship.
  • Versatile Cooking Options: Works well on multiple types of stovetops, making it adaptable to your cooking needs.
  • Natural Non-Stick Properties: Develops a natural release over time with proper care and seasoning.

Cons

  • Requires Seasoning: Not pre-seasoned, which means you need to invest some time before initial use.
  • Hand-Wash Only: Not compatible with dishwashers, requiring extra care and maintenance.
  • Wooden Handle Care: The wooden handle limits oven and broiler usage to avoid damage.

Specifications

  • Brand: WANGYUANJI
  • Material: Iron
  • Special Feature: Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible
  • Color: Black - 11 inch
  • Capacity: 3.44 Pounds
  • Dimensions: 11" diameter, 2.8" deep, 8.5" handle

WANGYUANJI 11" Iron Skillet with Glass Lid & Griddle Spatula, Flat-Bottom Frying Pan, Uncoated & Unseasoned, Induction/Gas/Electric Compatible, Wooden Handle (Seasoning Required) – Price, Ratings, Reviews & Sales Insights

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