Shun Sora 5.5" Hollow Ground Santoku Knife - Precision Cutting

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Induction-Compatible & Scratch-Resistant Blade

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Transform your kitchen experience with the Shun Sora 5.5" Hollow Ground Santoku Knife, designed to tackle the common frustrations of dull or inefficient knives. Crafted from SUS304 Grade stainless steel, this precision-engineered knife offers exceptional sharpness and durability, ensuring effortless slicing through meats, vegetables, and more. Its hollow ground design reduces drag during cutting, allowing for smooth, clean slices every time while being PFOA-free and safe for food contact.

Experience unmatched performance with an ergonomic handle that fits comfortably in your hand, making meal prep a breeze. The Shun Sora’s lightweight yet sturdy construction allows you to transition seamlessly from chopping to cleanup. Enjoy the cool-touch feel of the handle, providing both stability and control, while its sleek design is not only space-saving but also enhances your overall cooking workflow.

Feel the confidence that comes with preparing beautifully sliced ingredients, transforming your meals into culinary art. With the Shun Sora Santoku Knife, you’ll take pride in every dish you create, knowing that each ingredient is perfectly cut to elevate flavors and presentation. This tool not only streamlines your cooking process but also contributes to an organized kitchen where efficiency meets style, ensuring every meal is an occasion.

Best For: Chopping vegetables, slicing sushi and sashimi, preparing meats, and creating beautiful garnishes.

The Shun Sora 5.5-inch Hollow Ground Santoku Knife is a versatile kitchen tool that excels in a variety of cutting tasks. Slightly shorter than the typical chef's knife, this Japanese steel knife is designed for easy maneuverability, making it an excellent choice for slicing fruits, proteins, and vegetables with precision.

This knife features hollow ground indentations that reduce friction during cutting, allowing you to glide through food effortlessly. Crafted from high-quality VG10 steel with a 16-degree edge and supported by 420J stainless steel on the blade upper, it promises exceptional sharpness and durability. The traditional full-tang handle, made from a textured PP/TPE polymer blend, offers a comfortable grip and easy maintenance, ensuring it fits well in your hand.

Handcrafted in Japan, the Shun Sora Santoku Knife is not just a tool but an essential addition to your culinary collection, backed by free sharpening and honing services.

Features

  • All Purpose Kitchen Knife: Expertly designed for slicing vegetables, proteins, and fruit with easy maneuverability.
  • Traditional Meets Contemporary: Combines Japanese aesthetics with patented Composite Blade technology for precise performance.
  • Precise Sharpness: San Mai edge construction features VG10 steel with a 16-degree edge for razor-sharp precision.
  • Balanced Comfort: Full-tang textured handle offers a secure grip and optimal control for both left and right-handed users.
  • Japanese Craftsmanship: Meticulously handcrafted, reflecting a legacy of traditional expertise with a commitment to quality.

Pros

  • Exceptional sharpness and cutting precision.
  • Comfortable and secure grip for improved control.
  • Versatile design suitable for multiple kitchen tasks.
  • Durable materials ensure long-lasting performance.
  • Beautiful design that adds elegance to your knife collection.

Cons

  • Shorter blade length may not suit everyone's preference for larger knives.
  • Higher price point compared to entry-level kitchen knives.
  • Requires regular maintenance to keep the edge sharp.

Specifications

  • Blade Material: Stainless Steel
  • Brand: Shun
  • Color: Metallic
  • Handle Material: Thermoplastic Rubber
  • Blade Edge: Plain